- Open-range raised, feeding on naturally occurring grasses
- Incredibly lean, high in protein and low in calories and cholesterol
- USDA tested and free from hormones, stimulants and antibiotics
- Humanely raised on family ranches that respect the environment
This succulent and lean boneless steak is cut by our Master Butchers from high-quality 100% North American Bison loins. Our sirloin is sustainably farmed and meticulously cut for a richer, sweeter flavor than beef. Cook at low temperatures for best result. Case (4-6 lbs.) includes 12 Bison Sirloin Steaks, 5-9 ounces each.